We are up to our ears in vegetables here. We decided to share a bushel CSA box with friends Erika & John (who have done this before, I should add) for 12 weeks. A newbie to this, I don’t think I knew exactly what we were in for. Our refrigerator has turned GREEN!
And what the heck do you do with Swiss chard? Thank goodness for google. I couldn’t even figure out what was what in this box without it. Armed with just the list of contents, I thought the fennel was dill and the red-green onions were ridicchio.
I’m already stoked about being forced to expand my veggie repetoire. Goal: waste nothing. Outlook: unlikely.
But feeling optimistic.
First salad w/ mixed greens & radicchio: